Vorspeisen | ||
Suppen | ||
Salate | ||
Dry Aged Steaks (Größen siehe Steakliste) | ||
Wet Aged Steak | ||
Filet | ||
Roastbeef (Rumpsteak) | ||
Rib-Eye (Entrecôte) | ||
Porterhouse / T-Bone | ||
Specials | ||
Hauptspeisen | ||
Steakhouse Burger vom 800° Beefer | ||
Fisch | ||
Beilagen | ||
Saucen | Dips | Butter | ||
Kindergerichte | ||
Dessert | ||